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Chimichurri for your Trip-Tip Roast !

Zesty Chimichurri  1 Bunch parsley 2 Bunch cilantro 1 Cup extra virgin olive oil 1/3 Cup white wine vinegar 2 Tbsp of lime juice 5 Garlic cloves ¼ Onion 1 Teaspoon lemon zest 1/2 Teaspoon ground cumin Salt and Pepper to taste Preparation Clean parsley and basil to keep just leaves and discard stems. Sauté [...]

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New York Strip Steaks

My wonderful husband surprised my with these beautiful New York strip steaks from Fatted Calf and I attempted to create a culinary ode for the traditional steak with potatoes archetype. Ingredients 2 (6 ounce) boneless New York strip steaks Salt and Pepper 1 TBSP of butter  Directions Take steaks out of fridge 1 hour before, [...]

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