Ingredients 1 pounds carrots peeled 1 pounds of daikon radishes, peeled ½ red cabbage 1 cup plus 4 teaspoons of sugar 2 teaspoons salt 1 1/2 cups apple cider vinegar 1 cup rice wine vinegar 2 cups warm water About 3 pint jars Recipe Julienne the carrots, the cabbage, and the daikon radish. Cut them [...]
Ingredients One salmon fillet Ground ginger Salt and pepper For the marinade 4 cups of soy sauce 5 tablespoons honey 1 cup of sugar ½ ginger root, chopped 5 garlic cloves 1 cinnamon stick ½ bunch cilantro Directions Mix all ingredients in a saucepan and simmer for 10 minutes. Marinate the fish with the mixture [...]
1 rack of pork ribs Ground ginger Salt and pepper For the marinade 4 cups of Soy sauce 5 tablespoons Honey 1 cup of sugar ½ Ginger root, chopped 5 Garlic cloves 1 Cinnamon stick ½ bunch Cilantro Mix all ingredients in a saucepan and simmer for 10 minutes. Never forget to cook with friends! A [...]
Vietnamese Lemon Beef Salad (Bo Tai Chanh) So this my attempt to one of my favorite dishes by the same name at Tu Lan. I attempted to make a healthier version since the original dish has dubious ingredients and it’s MSG-ridden. This is a super simple recipe and healthy recipe perfect for an easy meal! [...]
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